I adapted the dough recipe from one of the Turkish savory bun recipes I found in the internet.
The pastry is soft, and rich in flavor.
I was craving for a Turkish bagel for quite some time.
Finally I found a recipe and most importantly found courage to try it.
Once upon a time, days were starting with breakfast. A light and balanced meal that prepare us the day ahead of us.
Nowadays due to our busy schedules, we barely have time for our breakfasts before breezing out of our homes.
We should have a fine breakfast with our family at least once a week, if not everyday.
Here are some suggestions.
Muhammara
Garlic Bread
Olive Oil Dip
Yogurt Dip
Recipies will be here soon.
This soup will keep you warm during the cold winter days.
This is one of the two most prepared soup in my kitchen. I found the recipe long long time ago on the web. I use the soup base for many other soup variations.
An easy, homemade marinara sauce.
You can also use it as a dip sauce for your gatherings.
